FESTIVE MenU CURRENT DRINKS VEGAN Kids Menu 2 Courses £34 | 3 Courses £39 STARTERS Crispy Vegetable Fritto Misto (VG) Peperoncino Aioli Prawn & Crab Cocktail Toasted Brioche, Chilli Aioli, Fennel & Lemon Italian Pasta Nachos Spiced Sausage Ragu, Parmesan & Chive Mascarpone Crispy Duck Ravioli Fritters Pecorino Aioli & Truffle Oil Feta Fritters Sweet Truffle Honey Dressing MAINS Roast Irish Turkey Breast Baked Rosemary Ham, Stuffing, Crispy Pomme Anna, Roast Vegetables & Gravy Tortellini alla Giardinera (VG) Hazelnut & Chilli Emulsion Coppi Classic Duck Ragu Wild Mushroom Ravioli, Red Wine, Truffle & Parmesan £5 Chargrilled Irish Sirloin Fries, Salad & Peppercorn Cream £5 Grilled Seabass Sweet Potato Fondant, Cockles, Mussels & Bisque Sauce DESSERTS Coppi Tiramisu Coffee Trifle, Marsala & Mascarpone Belgian Chocolate Torte (VG) (N) Toasted Pistachio Sicilian Lemon Cheesecake (VG) Raspberry Compote Local Irish Cheese Sheridans Crackers & Ballymaloe Relish
